Ingredients

The following ingredients have 11 Servings
  • ¾ cup light mayo
  • ¾ cup Greek yogurt
  • 2 TBS  lime (juice from)
  • 1 tablespoon olive oil
  • 1/3 cup milk
  • 1/3 cup cilantro ( chopped)
  • 2 tablespoons fresh chives (roughly chopped)
  • 2-3 cloves garlic (minced)
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Instruction

  • Place all ingredients into a blender or food processor and bend until smooth and creamy. Leftovers can be kept in air tight container for up to 2 weeks in the refrigerator.