Ingredients
The following ingredients have 11 Servings
- ¾ cup light mayo
- ¾ cup Greek yogurt
- 2 TBS lime (juice from)
- 1 tablespoon olive oil
- 1/3 cup milk
- 1/3 cup cilantro ( chopped)
- 2 tablespoons fresh chives (roughly chopped)
- 2-3 cloves garlic (minced)
- ¼ teaspoon salt
- ¼ teaspoon black pepper
Instruction
- Place all ingredients into a blender or food processor and bend until smooth and creamy. Leftovers can be kept in air tight container for up to 2 weeks in the refrigerator.