Ingredients

The following ingredients have 1 Servings
  • 1/2 cup red wine vinegar
  • 1/3 cup ketchup
  • 1/4 cup honey, (or agave)
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon onion powder
  • 1/2 cup grapeseed oil

Instruction

  • Pour the vinegar, ketchup, honey, Worcestershire sauce, paprika, and onion powder in a blender. Cover and puree.
  • With the blender running, open the vent in the lid and slowly drizzle the oil into the blender to emulsify. Salt and pepper to taste.
  • Refrigerate in an air-tight container for up to a month.