Ingredients

The following ingredients have 2 Servings
  • 1 cup of mayonnaise
  • 1 cup of sour cream
  • 4 tablespoons crumbled blue cheese
  • 2 cloves of crushed garlic
  • 1 teaspoon of minced onion
  • 1 teaspoon of freshly squeezed lemon juice
  • 1 teaspoon of vinegar

Instruction

  • Whisk all together except for the blue cheese. You can use an electric mixer, but I just used a fork and vigorously mixed together in a mason jar.
  • Add 2 tablespoons of crumbled blue cheese and mix throughout. Taste. This creates a very mild version of the recipe. Add another 2 tablespoons and mix together. Add more to taste if required.
  • Best to refrigerate for a few hours before use, but I usually can't wait and eat it right away!