Ingredients

The following ingredients have 1 Servings
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise, try our homemade mayonnaise recipe
  • 2 ounces crumbled blue cheese
  • 1 tablespoon minced parsley
  • 1 tablespoon fresh lemon juice, optional
  • Pinch fine sea salt
  • Pinch fresh ground pepper
  • Milk, buttermilk or water to thin out the dressing, optional

Instruction

  • Combine the sour cream, mayonnaise, blue cheese, parsley, lemon juice, salt, and pepper in a small bowl and stir until well blended and creamy.
  • Use the back of a spoon to press some of the blue cheese crumbles into the sauce for even more flavor. The dressing will be thick, which makes it perfect for dips.
  • For a pourable dressing that’s perfect for salads, stir in a tablespoon or two of milk, buttermilk or water. Taste then adjust with additional lemon juice, salt, and pepper.
  • Keep, tightly covered, in the refrigerator for one week.