Ingredients
The following ingredients have 1 Servings
- ¾ cup packed dark brown sugar
- 1 teaspoon Dijon mustard
- ½ cup ketchup (I prefer Heinz)
- 1 cup BBQ sauce (your favorite (Original Recipe KC Masterpiece or Original Blue’s Hog))
- ¼ teaspoon Worcestershire Sauce
- 1/8 teaspoon grated nutmeg
- 1/8 teaspoon crushed red pepper flakes
- Serve with BBQ Beef Brisket! (Click for Recipe)
Instruction
- Combine all ingredients in a medium saucepan. Bring to a boil, stirring often.
- Allow to cool, and store in an airtight container or jar in the refrigerator.
- Enjoy!