Ingredients
The following ingredients have 2 Servings
- 1-1/2 cups tomato sauce
- 1/2 cup coconut sugar (or brown sugar)
- 1/4 cup dark molasses
- 2 tablespoons cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 garlic clove (minced)
- 2 teaspoons smoked paprika (or regular)
- 1/2 teaspoon chili powder (or more if you like your sauce spicy)
- 1-1/2 teaspoons salt
- 1/2 teaspoon ground pepper
- 2 tablespoons water
- 1 tablespoon cornstarch
Instruction
- Combine all ingredients, except water and cornstarch in a medium saucepan. Whisk water and cornstarch together in a small bowl until smooth. Set aside.
- Bring tomato-sauce mixture to a boil over medium-high heat, then whisk in water-cornstarch mixture until smooth. Cook sauce until thickened and bubbly.
- Cool BBQ sauce completely before storing in refrigerator.