Ingredients
The following ingredients have 4 Servings
- 1/2 cup mayonnaise
- 1/4 cup chili-garlic sauce
- 2 teaspoons sriracha
- 1 tablespoon honey
- 1 teaspoon cayenne (or use smoked paprika for a milder version)
- 1 teaspoon lemon juice
- Salt and pepper to taste
- 1 pound small to medium shrimp (peeled and deveined, blotted dry with paper towels)
- 1/2 cup buttermilk (or use milk)
- 3/4 cup cornstarch
- 1 tablespoon cayenne pepper (use smoked paprika for a milder version, or use both!)
- Salt and pepper to taste
- Vegetable oil for frying
- FOR GARNISH: Fresh chopped parsley (spicy chili flakes)
