Ingredients
The following ingredients have 20 Servings
- 2 sweet potatoes
- 1 1/4 cup Water*
Instruction
- If baking, Cook Sweet Potatoes in Crockpot, and scoop out softened inside after cooking.
- If boiling, wash and peel Sweet Potatoes, cube, and boil until very soft and tender {approx. 20+ minutes}
- Once you have softened Sweet Potatoes, add to Blender or Food Processor {I used my Vitamix}. Also pour in water, and blend or pulse {stirring as necessary}, until you reach desired consistency. {more water can be added for a thinner consistency}
- Transfer Sweet Potato Puree to OXO Tot Baby Blocks, pop on lids, and store in Refrigerator or Freezer.
- Pull out one at a time, and allow to come to room temperature prior to feeding to baby.