Ingredients

The following ingredients have 13 Servings
  • 1 ½ cups (300g) caster sugar (Note 1)
  • 1 cup (125g) cake flour (Note 2)
  • 12 egg whites (at room temperature, Note 3)
  • 1 teaspoon cream of tartar (Note 4)
  • ½ teaspoon coarse kosher salt
  • 1 tablespoon orange zest (freshly zested)
  • 2 teaspoons pure vanilla extract
  • 1 cup strawberries (frozen or fresh)
  • 1-2 tablespoons raw honey
  • Angel food cake pan

Instruction