Ingredients

The following ingredients have 6 Servings
  • 6 boneless skinless chicken breast halves
  • 1/2 teaspoon seasoned salt
  • 3/4 teaspoon paprika
  • 3/4 teaspoon garlic-pepper blend
  • 1 (12-oz.) jar home-style chicken gravy
  • 2 tablespoons fat-free half-and-half or milk
  • 1 tablespoon Worcestershire sauce

Instruction

  • Spray large nonstick skillet with nonstick cooking spray. Heat over medium-high heat until hot. Sprinkle chicken with seasoned salt, paprika and garlic-pepper blend; add to skillet. Cook 4 to 6 minutes or until browned on both sides.
  • In medium bowl, combine gravy, half-and-half and Worcestershire sauce; mix well. Pour gravy mixture over chicken. Cover; simmer over medium-low heat for 10 to 15 minutes or until chicken is fork-tender and juices run clear.