Ingredients

The following ingredients have 24 Servings
  • 2 c. all-purpose flour
  • 2 tsp. baking powder
  • 2 c. granulated sugar
  • 1/2 c. butter
  • 4 oz. unsweetened baking chocolate ( chopped)
  • 4 eggs (lightly beaten)
  • 2 tsp. vanilla
  • 1 3/4 c. M&M's chocolate holiday mini baking bits
  • Additional granulated sugar

Instruction

  • In a large bowl combine flour and baking powder; set aside.
  • In 2-quart saucepan over medium heat melt together the butter and chocolate. Add sugar & stir until dissolved. Remove from heat.
  • Gradually stir in eggs and vanilla. 
  • Stir in flour mixture until well blended.
  • Chill mixture 1 hour. Stir in M&M's chocolate holiday mini baking bits; return to refrigerator an additional hour. 
  • Preheat oven to 350 F. Line cookie sheets with foil. Roll dough into 1-inch balls
  • Roll balls in additional granulated sugar. 
  • Place about 2 inches apart onto prepared cooking sheets. 
  • Bake 10-12 minutes. Do not over bake. 
  • Remove from oven. At this point, you can dust cookies with one last addition of granulated sugar if desired. Cool completely on wire racks. 
  • Enjoy! Store in lightly covered container.