Ingredients

The following ingredients have 9 Servings
  • 2 cups water
  • 1 cup chickpea flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon sea salt
  • 1/4 cup Manitoba Harvest Hemp Hearts
  • 1 tablespoon chopped fresh rosemary
  • 2 tablespoons olive oil
  • sea salt
  • 1/2 cup Manitoba Harvest Hemp Hearts
  • 1/4 cup water
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons Manitoba Harvest Hemp Oil
  • 2 tablespoons nutritional yeast
  • 1 1/2 tablespoons white wine vinegar
  • 2 garlic cloves
  • 3/4 teaspoon dijon mustard
  • 1/4 teaspoon sea salt
  • Freshly ground black pepper, to taste
  • 1 head romaine, chopped
  • 1 bunch of lacinato or curly kale, stemmed and chopped
  • 1 1/2 cups pomegranate seeds
  • 2 tablespoons Manitoba Harvest Hemp Hearts

Instruction