Ingredients

The following ingredients have 4 Servings
  • 3 Ounces Bittersweet Chocolate (Finely Chopped)
  • 1/3 Cup Unsweetened Cocoa Powder
  • 3/4 Cup Hot Water
  • 3/4 Cup All Purpose Flour
  • 3/4 Cup White Sugar
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Baking Soda
  • 1/4 Cup Plus 2 Tablespoons Vegetable Oil
  • 2 Eggs
  • 2 Teaspoons White Vinegar
  • 2 Teaspoons Vanilla Extract
  • 1 1/4 Cup White Sugar
  • 3 Egg Whites (Room Temperature )
  • 1/4 Cup Water (Room Temperature )
  • 1/4 Teaspoon Cream of Tartar
  • 1 1/2 Teaspoons Vanilla Extract
  • 12 Ounces Semi Sweet Chocolate (Finely Chopped)
  • 3 Tablespoons Vegetable Oil

Instruction