Ingredients
The following ingredients have 8 Servings
- 1 small onion, finely chopped
- 1 large clove garlic, minced
- 1 Tbsp. chopped fresh thyme
- 1/4 tsp. ground black pepper
- 2 Tbsp. olive oil
- 1 boneless pork loin (2 lb.)
- 1 jar (12 oz.) HEINZ HomeStyle Pork Gravy
Instruction
- Combine first 5 ingredients; rub evenly onto meat. Refrigerate overnight.
- Heat oven to 350°F. Place meat in shallow pan sprayed with cooking spray. Bake 50 min. to 1 hour or until done (145ºF). Remove from oven; place on cutting board. Cover loosely with foil. Let stand 3 min. Meanwhile, heat gravy as directed on label.
- Slice meat. Serve with gravy.