Ingredients
The following ingredients have 4 Servings
- 3/4 cup whipping cream
- 1 cup whole milk yogurt
- 1/4 cup honey
Instruction
- With a stand mixer or hand mixer with the whisking attachment, whisk heavy whipping cream until nice and fluffy about 5-10 minutes.
- Turn mixer to low or medium low, and add honey.
- Gently fold in yogurt being careful not to take out any of the air from the whipping cream.
