Ingredients

The following ingredients have 9 Servings
  • 2 cups Unsweetened Vanilla Almond Milk
  • 185g (¾ cup) Unsweetened Applesauce
  • 64g (¼ cup) Natural Peanut Butter ((no sugar or oil added))
  • 2 tsp Liquid Stevia Extract
  • 60g (½ cup) Peanut Flour
  • 14g (2 tbs) Ground Flaxseed
  • 2 tsp Ground Cinnamon
  • ¾ tsp Salt
  • 192g (2 cups) Old Fashioned Rolled Oats
  • 1 tsp Double-Acting Baking Powder

Instruction

  • Preheat the oven to 350 degrees Fahrenheit and line a 9″ brownie pan with parchment paper both ways.
  • In a large bowl, whisk together the almond milk, applesauce, peanut butter, and stevia extract.
  • Whisk in the peanut flour, flaxseed, cinnamon, and salt.
  • Fold in the oats and baking powder.
  • Pour batter into the prepared pan and bake for ~30-40 minutes, or until the surface springs back when tapped.  Let cool slightly, then slice.  Serve warm!