Ingredients
The following ingredients have 4 Servings
- 128g (½ cup) Roasted Almond Butter ((Roasted Cashew Butter works great too!))
- 1 cup + 2 tbs Unsweetened Vanilla Almond Milk
- 1 tsp Vanilla Paste
- 1 tsp Vanilla Crème-Flavored Stevia Extract
- 90g (¾ cup) Oat Flour
- 84g (⅔ cup, packed) Vanilla Brown Rice Protein Powder
- 84g (⅔ cup, packed) Chocolate Brown Rice Protein Powder ((you can swap with more Vanilla if you like))
- ¼ tsp Flaked Sea Salt
- ⅓ cup Caramel Sauce ((I use Date Caramel Sauce))
- 75g (½ cup, packed) Vanilla Brown Rice Protein Powder
- ⅛ tsp Flaked Sea Salt
- 6 oz Bittersweet Chocolate ((melted; I used 70% Cacao))
