Ingredients

The following ingredients have 2 Servings
  • 1/2 cup strong coffee, cooled to room temperature (OR 2 shots of espresso, cooled)
  • 1/2 cup milk (or dairy free milk of your choice)
  • 2 cups ice cubes
  • 1/4 cup liquid honey (or agave, maple syrup, or other sweetener)
  • 1 teaspoon vanilla extract (optional)
  • whipped cream for garnish (optional)

Instruction

  • Add the coffee, milk, ice cubes, honey and vanilla to your blender and blend on medium speed until creamy and smooth.
  • Enjoy in your favourite glass or travel tumbler with a straw. Top with whipped cream, if desired.