Ingredients

The following ingredients have 4 Servings
  • 1/2 cup 2% plain Greek yogurt (any % fat works)
  • 3 tablespoons olive oil
  • 1 tablespoon fresh dill
  • 1/8 teaspoon salt
  • 1 tablespoon lemon juice
  • 1 teaspoon minced garlic

Instruction

  • Place all the ingredients for the Greek yogurt dressing into a small bowl.
  • Whisk to combine and set aside.
  • Serve as a salad dressing or veggie dip. Enjoy!