Ingredients

The following ingredients have 8 Servings
  • 1/2 cup heavy whipping cream
  • 2 Tablespoons caramel ice cream topping
  • 6 ounces Greek yogurt
  • dash sea salt

Instruction

  • Whip heavy cream until stiff peaks form. Set aside.
  • Mix yogurt, caramel sauce, and sea salt until combined.
  • Fold whipped cream into the yogurt mixture.
  • Garnish with additional caramel sauce if desired.