Ingredients

The following ingredients have 6 Servings
  • 1/2 cup All Purpose Flour
  • 1/2 cup Water
  • 1/4 cup Butter
  • 1/4 tsp Salt
  • 1 Whole Egg
  • 1/4 tsp Vanilla extract
  • 1/2 cup Milk (+2 Tbsp extra)
  • 1/3 cup Compound Chocolate (60 % chocolate)
  • 1/2 tbsp Corn flour
  • 1/2 cup Brown sugar (or white if don't have brown)
  • 1/4 tbsp Cinnamon powder

Instruction

  • Boil 1/2 Cup Water and add Butter to it
  • Mix Water and Butter well and keep cooking
  • Now add salt and let it simmer for 5-7 mins
  • Slowly now add the flour in batches with constant stirring and folding till you get a nice smooth dough
  • Cook your dough for a while and then put off the heat
  • In a bowl take one egg and add vanilla extract whisky it nicely for 4-5 mins
  • Now slowly pour the mixture in the dough mixing, don't get worried if your dough gets sticky, have patience and keep mixing
  • Add 2 Tbs of milk and mix into smooth dough, if you find your dough is hard add some more milk.
  • Once done fill the dough in a piping bag.
  • Line a parchment paper on a baking tray and shape your churros
  • Bake your churros for 20-30mins at 200 degrees or until golden
  • Meanwhile make a hot chocolate sauce. Boil ½ cup milk
  • Add chocolate chips (I used 60 percent dark chocolate )
  • Keep boiling and mixing them nicely
  • Once starts simmering, add a mix of corn starch + water (you can also add cream here)
  • Boil the mixture with constant stirring till it gets thick and little sticky
  • Your hot chocolate is ready
  • Check the churros now, once baked immediately coat in a mixture of brown sugar and cinnamon powder
  • Your Healthy Baked Churros with Hot Chocolate is Ready...