Ingredients

The following ingredients have 4 Servings
  • 1 onion (chopped)
  • 2 cloves garlic
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground tumeric
  • 1 teaspoon ground cardamom
  • 1 teaspoon garam masala
  • 1 teaspoon course sea salt
  • 1 tablespoon olive oil (divided)
  • 2 pounds Chicken Breast (cut into 1 inch cubes)
  • salt and pepper to taste
  • Curry Paste (see recipe below)
  • 6 ounces tomato paste (1 small can)
  • 1.75 cups Blue Diamond Almond Breeze® Unsweetened Original Almondmilk
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon chili powder
  • white rice for serving
  • Cilantro for serving (optional)

Instruction