Ingredients

The following ingredients have 30 Servings
  • 2 tablespoons oil
  • 2 tablespoon butter
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 2/3 cup milk
  • 2 cups flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon nutmeg
  • 1 1/2 tablespoons butter
  • 1/2 cup sugar
  • 2 teaspoons cinnamon
  • 1/2 cup confectioners' sugar

Instruction

  • Preheat the oven to 400 degrees.
  • Prepare a doughnut hole pan or mini muffin pan with non-stick cooking spray.
  • Cream together the oil, butter, sugar, brown sugar and egg. Add the vanilla and the milk; stir. Sift together the dry ingredients and add them gradually to the butter mixture. Combine thoroughly.
  • Fill the prepared tins 2/3 full with batter. Bake for 10-12 minutes.