Ingredients

The following ingredients have 4 Servings
  • 1 cup steel cut oats (you can also use instant oatmeal or hot cereal)
  • 1/4 teaspoon kosher salt
  • 2 large eggs (poached)
  • 2-4 tablespoons green or red harissa (or more )
  • 1/2 cup flat leaf parsley (finely chopped)
  • 1 small clove garlic (grated)
  • 1 medium tomato (diced)
  • 2 tablespoons extra virgin olive oil
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon ground black pepper

Instruction

  • Put all the ingredients for the tomato and parsley salsa in a bowl and mix well. Set aside.
  • In a small pot, add 3 cups water and salt and bring to a boil. These measurements are for steel cut oatmeal. Please refer to the measurements on the package for other types of oatmeal or hot cereal.
  • Divide oatmeal between two bowls and top with tomato and parsley salsa, harissa and poached eggs. Serve immediately.