Ingredients

The following ingredients have 6 Servings
  • 1 1/2 pounds 80% to 85% lean ground beef
  • 1 small yellow onion (grated on the large holes of a box grater)
  • 1/3 cup Kalamata olives (pitted and roughly chopped)
  • 1/2 cup dried bread crumbs
  • 1/2 to 1 tablespoon store-bought or homemade harissa
  • 1 1/2 teaspoons Italian seasoning
  • 1 1/2 teaspoons Diamond kosher salt or 1 teaspoon Morton kosher salt
  • Freshly ground black pepper
  • 2 tablespoons olive oil
  • 8 cloves garlic (roughly chopped)
  • 2 tablespoons tomato paste
  • 1 to 2 tablespoons store-bought or homemade harissa
  • 1 tablespoon Italian seasoning
  • 1 1/2 teaspoons sweet paprika
  • One (28-ounce) can crushed tomatoes
  • Kosher salt
  • Freshly ground black pepper
  • 6 Italian sub rolls
  • 12 thin slices provolone or fresh mozzarella

Instruction