Ingredients
The following ingredients have 54 Servings
- 2 cup(s) all-purpose flour
- 1/2 cup(s) Ovaline, chocolate malt
- 1 teaspoon(s) baking soda
- 1/2 teaspoon(s) salt
- 2 1/4 stick(s) butter, softened
- 1/4 cup(s) crunchy peanut butter
- 2 cup(s) sugar
- 2 - eggs
- 1 teaspoon(s) maple extract
- 5 ounce(s) 1/2 package, Reese's peanut butter chips
- 5 ounce(s) 1/2 package, Nestle Toll House white chocolate chips
Instruction
- Sift together flour, Ovaltine, baking soda, and salt. Set aside.
- Beat together until fluffy softened butter, peanut butter, and sugar.
- Add eggs and maple extract to butter mixture.
- Sift dry mixture into wet. Making sure all is mixed completely.
- Pour half bags of Reese's peanut butter chips and Nestle Toll House white chocolate chips into mixture.
- Spoon onto cookie sheet. Bake at 350 for 10 minutes.
- Makes about 4 1/2 dozen.