Ingredients
The following ingredients have 4 Servings
- 1 pound ground beef
- 1 small onion (chopped)
- 1 can of cream of chicken soup
- 1 tablespoon BBQ sauce
- 1 tablespoon Worcestershire sauce
- 1 cup shredded cheddar cheese
- 1/2 cup crumbled bacon pieces
- 21 oz Frozen tater tot potatoes
Instruction
- Preheat oven to 425 degrees.
- In a large skillet, cook crumbled ground beef and onion until browned.
- Discard excess fat.
- Add cream of chicken soup, Worcestershire sauce and BBQ sauce into pan. Stir until well combined under low heat.
- Pour mixture into a 9x13 casserole dish and top with shredded cheddar and yummy crumbled bacon.
- Top with the tater tot potatoes.
- Bake at 425 degrees for 30 minutes, checking on the potatoes near the end of cooking time to make sure they don't burn.