Ingredients
The following ingredients have 4 Servings
- 2 lbs ground beef
- 2 cups onions, (chopped)
- 4 cloves garlic, (minced)
- 1 tsp crushed red peppers
- 1 tsp salt
- 1 tsp pepper
- 30 oz bag hash browns
- 2 10.5 oz can cream of chicken soup
- 1 2/3 cups sour cream
- 1 cup green onions, (sliced)
- 7 oz can diced green chiles
- 1/4 cup butter, (melted)
- 3 cups sharp cheddar cheese, (grated, divided)
- 2 cups pepper Jack cheese, (grated)
- 5 oz bag seasoned croutons, ((I used Texas Toast Seasoned Croutons))
- 1/4 cup butter, (melted)
Instruction
- Preheat oven to 350° and spray a 13 x 9 baking dish with a non stick spray. Set aside.
- In a frying pan, cook ground beef, onions, garlic, salt, pepper and crushed red peppers until meat is cook thoroughly and onions are translucent. Drain and return to pan.