Ingredients

The following ingredients have 4 Servings
  • 6 ounces thin spaghetti, broken into 2-inch pieces
  • 6 green onions, chopped
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 1/4 cup butter, cubed
  • 1-1/2 cups cubed fully cooked ham
  • 1 cup cubed cooked chicken
  • 1 cup sour cream
  • 1 cup 4% cottage cheese
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • Shredded cheddar cheese

Instruction

  • Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute onions and mushrooms in butter until tender; reduce heat; to low. Drain spaghetti. , Add the spaghetti, ham, chicken, sour cream, cottage cheese, celery salt, salt and pepper to the skillet. Cook and stir until heated through. Remove from the heat. Sprinkle with cheese.