Ingredients
The following ingredients have 4 Servings
- 8 large white mushrooms
- 3 oz cream cheese (softened)
- 1 1/2 cups shredded cheese (I used a two cheese blend of cheddar and monterey jack)
- 1 1/2 cups chopped deli ham
- 1 tsp garlic salt
Instruction
- Preheat oven to 400.
- Remove stems from mushrooms and discard or save for another use. Stir together all the other ingredients. Divide between the mushrooms.
- Bake for 30 minutes or until mushrooms are softened and the filling is golden.
