Ingredients

The following ingredients have 4 Servings
  • 6 eggs (hard-cooked) (peeled)
  • 1/2 cup diced ham
  • 1 rib celery (chopped)
  • 1/4 cup mayonnaise (or more to taste)
  • 1 tbsp Dijon mustard (or spicy brown mustard)
  • 1 1/2 tsp green onion (chopped)
  • salt
  • black pepper

Instruction

  • Chop the eggs with an egg slicer and place them in a medium bowl. Alternatively, you can mash the eggs with a potato masher until desired consistency.
  • Add ham, celery, mayonnaise, mustard, and garlic. Stir gently to combine.
  • Season to taste with salt and pepper.
  • Serve on lettuce leaves or in a sandwich.