Ingredients
The following ingredients have 4 Servings
- 10 cups bread - cubed
- 3 cups cooked ham - cubed
- 1 1/2 cup cheddar cheese - grated
- 1 1/2 cup Monterrey cheese - grated
- 9 large eggs
- 2 cups milk
- 1 teaspoon salt
- 1 teaspoon dry mustard
- 1/2 teaspoon garlic powder
- 1.4 teaspoon black pepper
Instruction
- Butter or coat with cooking spray a 9 x11 inch baking dish. Layer in bread, ham, and cheeses.
- In a medium-size bowl, whisk together eggs, milk, salt, mustard, garlic powder, and pepper. Slowly pour over bread, ham, and cheese. Cover with foil and place in the refrigerator overnight.
- Take strata out of the fridge. Heat oven to 375. Bake for 30 minutes covered. Remove foil and continue to bake for 15 to 20 minutes until the top is golden brown and puffy.
- Remove from oven, let cool for 5-8 minutes and serve. Can be stored, covered in the fridge for up to 4 days.