Ingredients

The following ingredients have 4 Servings
  • 12  dinner rolls can use 12-count package (Kings Hawaiian)
  • 1/4  cup  butter melted
  • 1/2  teaspoon  garlic salt
  • 1/2  teaspoon  Italian seasoning
  • 6  slices  sharp cheddar cheese
  • 12  slices  cooked ham
  • 6  slices  provolone cheese

Instruction

  • Preheat oven to 350°F. Spray a 9x13-inch baking dish with nonstick cooking spray.
  • In a small bowl, mix together the melted butter, garlic salt, and Italian seasoning. Set aside.
  • Split your rolls in half, and place the bottom half in the baking dish.
  • Top the buns with the cheddar cheese slices, follow with a layer of ham slices, and then the final layer of provolone cheese slices.
  • Place the top half of the buns on top and brush the top of the rolls with the melted butter mixture.
  • Cover the dish with aluminum foil and bake for 15 minutes, or until the cheese is hot and bubbly.
  • Remove foil, and bake for an additional 5 minutes (or until the tops of the sliders turn a golden brown.
  • Remove from oven, slice and serve!