Ingredients
The following ingredients have 8 Servings
- 1 ¼ cups all-purpose flour (plus more for rolling dough)
- ½ teaspoon kosher salt
- ½ teaspoon sugar
- 8 tablespoons unsalted butter (cold, cut into pieces, 1 stick)
- 2 tablespoons ice water (plus 2 more, if needed)
- 1 tablespoon unsalted butter
- 1 ½ cups leeks (halved and thinly sliced, then well washed, white and light green parts only)
- ½ teaspoon kosher salt
- ½ teaspoon black pepper
- 1 cup asparagus (tough ends removed, thinly sliced on the diagonal)
- 8 ounces ham steak ((1 ½ cup) cut into ¼-inch dices)
- 4 large eggs
- 1 ¼ cups half-and-half
- 1 pinch nutmeg (ground)
- 1 tablespoon chives (chopped)
- 1 cup swiss cheese (or gruyere cheese, (4 ounces) shredded )
