Ingredients

The following ingredients have 4 Servings
  • 1/3 cup popcorn kernels
  • ¼ cup butter
  • 1 cup white chocolate chips
  • 1 10 oz mini marshmallows (bag)
  • 8 Oreos (broken up)
  • Halloween sprinkles

Instruction

  • In a large saucepan melt the butter.
  • Once the butter is melted add in the white chocolate chips and mini marshmallows.
  • Stir on medium-low heat until the marshmallows and chocolate are fully melted.
  • Dump the popcorn and Oreo cookies into the marshmallow mixture and combine.
  • Add in the sprinkles and mix until the popcorn is fully covered.
  • Grease up your hands with coconut oil or butter and start to form marshmallow balls with the popcorn mix, we take about a handful.
  • Place the marshmallow popcorn balls onto a piece of parchment paper and allow to set up.
  • Serve as desired.