Ingredients
The following ingredients have 4 Servings
- 130 gms – 1 cup plain flour
- 115 gms – ½ cup butter (at room temperature)
- 30 gms – ¼ cup icing sugar/powdered sugar
- ½ tsp vanilla extract
- 1 pinch salt
- 250 ml – 1 cup fresh cream to whip
- 125 gms – 4.5 oz. white chocolate (chopped and melted)
- 15 gms corn – 1/8 cup starch
- Mini chocolate chips for the eyes
