Ingredients

The following ingredients have 4 Servings
  • 2 Packages Chocolate Pudding
  • 3 Cups Milk
  • 1 Tub Cool Whip
  • 10-12 Oreos
  • Gummy Worms
  • Milano Cookies
  • ½ Cup Chocolate Chips
  • 1 Tbsp Shortening

Instruction

  • In a large mixing bowl combine milk and pudding mixes. It is best to use an electric mixer because this mixture is very thick. Place bowl in the refrigerator for 10 minutes.
  • Meanwhile place Oreos in the food processor and finely chop. If you don’t have a food processor you can place them in a large zip top bag and crush with a rolling pin or mallet.
  • Remove the pudding mixture from the refrigerator and mix in whipped topping.
  • Place about ½ and inch of crushed Oreo at the bottom of each cup. Spoon pudding mixture evenly into each cup and top with a thick layer of crushed Oreos. Place in the refrigerator for 20 minutes.
  • Melt chocolate chips and shortening in a microwave safe bowl or double boiler. Place in a piping bag and cut a small hole in the tip. Use the chocolate to decorate Milano cookies like gravestones or ghosts.
  • Remove the pudding cups from the refrigerator and press the bottom half of a Milano cookie into each cup. Decorate with gummy worms and sprinkles to create a mini “graveyard”
  • Serve immediately.