Ingredients

The following ingredients have 4 Servings
  • 1/3 cup heavy cream
  • 1/2 cup bittersweet chocolate chips
  • 1/4 teaspoon habanero powder

Instruction

  • In a sauce pan over medium heat, warm the heavy cream to a simmer.
  • Remove the cream from the burner and add the chocolate chips to the heavy cream.
  • Allow the chips to soften in the warm cream, then slowly stir the cream until the chocolate is fully melted.
  • Add the habanero hot sauce and stir to fully combine, then use the habanero chocolate sauce while warm.