Ingredients

The following ingredients have 1 Servings
  • 3 large eggs
  • 1/3 cup milk
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp dried oregano
  • 1/2 tsp dried parsley
  • 1 tsp butter
  • 1/4 cup chopped prepared gyro meat
  • 1/4 cup halved cherry tomatoes (reserve some for topping)
  • 1/4 cup thinly sliced white onion (reserve some for topping)
  • 1/4 cup shredded mozzarella cheese
  • 3 tbsp crumbled feta cheese (reserve some for topping)
  • 2 tbsp tzatziki sauce

Instruction

  • In a bowl whisk together eggs, milk, salt, pepper., oregano, and parsley.
  • In a skillet add 1 tsp butter over medium-low heat. Once melted, add the egg mixture.Gently push in the sides of the eggs to help the uncooked egg to reach the heat.
  • Once the top of the eggs have set and are not liquidy add the gyro on one side. Follow with the onions, tomatoes, and cheeses. .
  • Allow cheese to melt for a minute.
  • Carefully, fold the omelette in half. Allow omelette to finish cooking for about 2-3 minutes. Top with tzatziki, onion, tomatoes, and feta cheese. Serve immediately.