Ingredients
The following ingredients have 5 Servings
- ½ white cabbage
- cored and shredded
- ¼ red cabbage
- cored and shredded
- ¼ cup shredded carrot (about 1)
- shredded
- 1 cup mayonnaise
- ¾ cup sour cream
- ¼ teaspoon whole grain mustard
- ¼ cup white vinegar
- About 2 teaspoons sugar
- ¼ teaspoon cayenne pepper
- 1 ½ teaspoons salt
- ¼ teaspoon dry mustard powder
- About ½ teaspoon celery seed
Instruction
- In a mixing bowl, combine the cabbages and carrots until evenly distributed
- In the bowl of a food processor, combine the dressing ingredients and process until combined
- Add 1 cup dressing to the cabbage mixture and toss until combined
- Season to taste, adding more dressing as desired
