Ingredients

The following ingredients have 10 Servings
  • 1 cup organic grape juice, (pineapple, or pomegranate juice)
  • 1 tablespoon lemon juice
  • ¼ teaspoon stevia
  • 3 tablespoons gelatin

Instruction

  • In a medium saucepan bring juice to a boil
  • Allow to cool for 3 minutes, then stir in lemon juice and stevia
  • Very gradually, Whisk in gelatin
  • If you do not whisk gradually and thoroughly your bears will be lumpy
  • Allow mixture to cool almost to room temperature, then pour into gummy bear molds
  • Refrigerate for 2 hours
  • Store in an airtight container in the refrigerator for 3-4 days