Ingredients

The following ingredients have 6 Servings
  • 3 avocados (peeled, seed removed)
  • 1 lime
  • 1/2 tsp salt
  • 1/4 cup salsa
  • tortilla chips

Instruction

  • Slice the avocados in half, remove the seed. Scoop out the flesh into a bowl.
  • Squeeze the lime over the avocado, sprinkle with salt and add the salsa.
  • Mash the ingredients together with a fork. Do not overmix, keep the guacamole chunky. Serve with chips and enjoy!