Ingredients
The following ingredients have 4 Servings
- 1 pound ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup shredded cheddar cheese
- 2 large eggs, beaten
- 1-1/2 cups whole milk
- 3/4 cup biscuit/baking mix
Instruction
- In a skillet, cook beef over medium heat until no longer pink; drain. Press into an ungreased 9-in. pie plate. Sprinkle with salt, pepper and cheese. , In a bowl, combine the eggs, milk and biscuit mix just until combined. Pour over cheese. , Bake at 400° for 35 minutes or until a toothpick inserted in the center comes out clean.
