Ingredients

The following ingredients have 4 Servings
  • 7 oz ground beef
  • 1/4 cup onions (finely chopped)
  • 1 tbsp butter
  • 1 tbsp olive oil
  • 3 large eggs (beaten)
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instruction

  • Grease a large skillet with oil and heat up over medium-high heat. Add onions and briefly stir-fry, for 2 minutes. Now add butter and allow it to melt completely.
  • Add ground beef and reduce the heat to medium. Continue to cook for 15 minutes, stirring occasionally.
  • Finally, add eggs and season with salt and pepper. Give it a good stir and cook for one minute.
  • Remove from the heat and serve!