Ingredients

The following ingredients have 4 Servings
  • 8 inches watermelon wedges ( , 1-2 thick)
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon Maldon sea salt
  • 1 teaspoon freshly ground black pepper
  • 2 tablespoons Balsamic Reduction Sauce
  • 2 tablespoons feta cheese ( , crumbled)
  • 2 tablespoons fresh basil (, cut into thin strips)
  • prosciutto
  • mozzarella cheese

Instruction

  • Baste watermelon slices with extra virgin olive oil.
  • Preheat grill to medium-high heat, cleaning and oiling grates.
  • Place watermelon slices on to direct heat, leaving in place to get grill marks and a good caramelization. Grill for approximately 3-4 minutes on each side.
  • Remove from the grill and season with Maldon sea salt, freshly ground black pepper, drizzle with balsamic reduction, crumbled feta cheese and fresh basil. 
  • If you've tried this recipe, come back and let us know how it was!