Ingredients

The following ingredients have 5 Servings
  • 1 pound of shrimp (peeled and deveined)
  • Juice of one large lime
  • 3 Tablespoons olive oil
  • 2 cloves garlic (minced)
  • 2 teaspoons chili powder
  • ½ teaspoon ground cumin
  • ¼ teaspoon paprika
  • 1/2 teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 1/4 teaspoon red pepper flakes
  • 1 avocado (split and pitted)
  • ½ cup lowfat greek yogurt
  • 1 clove garlic (minced)
  • juice of 1 lime
  • 2 tbsp cilantro (chopped)
  • salt and pepper to taste

Instruction

  • In a small bowl whisk together lime juice, olive oil, garlic, chili powder, cumin, paprika, salt, pepper, red pepper flakes. Pour into a resealable bag and add shrimp. Toss to coat and marinate for 30 minutes.
  • Preheat the grill to medium heat. Put the shrimp on skewers and place on the grill. Grill on each side for about two minutes or until no longer pink.