Ingredients

The following ingredients have 5 Servings
  • 1 lb raw shrimp, thawed (peeled and deveined)
  • 1 ½ Tbsp oil
  • 3 Tbsp unsalted butter, melted
  • 6 garlic cloves, minced
  • 2 Tbsp honey
  • 2 Tbsp lime juice
  • ½ tsp salt, or to taste
  • ¼ tsp ground paprika
  • ¼ tsp italian seasoning
  • ½ tsp red pepper flakes

Instruction

  • In a bowl, whisk together the oil, melted butter, minced garlic, honey and lime juice.
  • In a separate bowl combine dry seasoning ingredients.
  • Pat shrimp completely dry.
  • Toss the shrimp in the butter garlic and honey marinade.
  • Sprinkle dry seasonings over the shrimp. Set aside to marinate 10 minutes.
  • Add shrimp onto grilling skewers.
  • Grill shrimp for about 2-3 minutes per side, until no longer translucent.