Ingredients

The following ingredients have 4 Servings
  • 4 sausages (sliced)
  • 1 bunch of asparagus (trimmed)
  • 2 medium zucchinis (sliced)
  • 1 red onion (sliced)
  • 1 bell pepper (diced)
  • 1 cup cherry tomatoes (halved)
  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 2 tbsp. lime juice
  • 2 tbsp. fresh basil (minced)
  • 2 tbsp. fresh oregano (minced)
  • Sea salt and freshly ground black pepper

Instruction

  • Preheat grill to medium-high.
  • In a bowl, combine the olive oil, balsamic vinegar, lime juice, basil, and oregano; season to taste.
  • Place all the vegetables and sliced sausages in a large bowl.
  • Pour the balsamic sauce all over and gently toss until well combined. Let sit for 5-10 minutes.
  • Grill everything together in a grill basket for 10 to 15 minutes, or until the sausage is cooked through and the veggies are tender. Stir occasionally.