Ingredients

The following ingredients have 4 Servings
  • 2 1LB Boneless Rib Eye Steaks
  • 2 tsp Garlic Salt
  • 2 tsp Ground black pepper
  • 1/4 cup Lite soy sauce
  • 1/3 cup water
  • 1/4 cup Apple cider vinegar
  • 1 tbsp Sesame oil
  • 1 tbsp Minced garlic
  • 1 tbsp Fresh grated ginger
  • 3 tbsp brown sugar
  • 1 tbsp Corn starch
  • 3 tbsp water

Instruction

  • Season steaks with garlic salt and pepper. 
  • Pre-heat grill to 450 degrees and spray with grilling spray so steaks do not stick.
  • Grill steaks 5 minutes per side, then remove and cover to keep warm while making the sauce.