Ingredients

The following ingredients have 4 Servings
  • 1/4 cup fat free vanilla Greek yogurt (Stonyfields)
  • 1/8 tsp cinnamon
  • 2 large ripe peaches (cut in half (pit removed))
  • 2 tbsp honey (I prefer local and raw)

Instruction

  • Combine yogurt and cinnamon.
  • Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
  • Drizzle with honey and serve each with 1 tbsp of yogurt.